DUBAI CHOCOLATE BAR PISTACHIO - AN OVERVIEW

six.     Spoon the pistachio crema or pistachio paste on to your Kataifi Pastry, along with your tahini (Should you be applying it), and mix very well to mix. It’s now all set to be extra in your chocolate bar.4.     Area the Kataifi Pastry in a sizable frypan, in a fair layer, devoid of overfilling the pan. Overfilling the pan receivedâ€